Sukanya is a Senior Dietitian having around 9 years of expertise in Nutrition and her day to day activities include

  • Assessing patients and clients health needs and diet.
  • Counselling patients on nutrition issues and healthy eating habits.
  • Developing meal plans, taking both cost and clients’ preferences into account.
  • Evaluating the effects of meal plans and change the plans as needed.
  • Promoting better nutrition by speaking to groups about diet, nutrition, and the relationship between good eating habits and preventing or managing specific diseases.
  • Preparing reports to document patient progress.

Post-Graduation: Master of Science, clinical Nutrition & Dietitics from Sri Padmavati Mahila Visvavidyalayam, Tirupati, Andhra Pradesh, India – 2009.
Graduation: Bachelor of Science, Food technology and Nutrition from Osmania University College for Women, Hyderabad, Andhra Pradesh, India – 2007.

Professional Experience:
Previous Positions:
Lotus Hospitals, Lakdikapul, Hyderabad as a Dietitian for Pregnant Women and Children from September 2009 to October 2013.
KIMS Hospitals, Secunderabad as an internee for one month i.e., August 2009.
Current Position:
Sri Sri Holistic Hospitals, Nizampet, Hyderabad as a Senior Dietitian from November 2014.